Your whole baking schedule, fitted to your day.
All times are approximate. Rising times depend on the temperature of the room and the water, so watch the dough, not the clock: the starter is ready when it doubles and floats, and the dough is ready when it has doubled with a dome on top.
Baked your first loaf? I'd love to see it.
This planner is new! Did the schedule work for you? I'd love to hear what to improve.
Email me your photo or feedback:
SourdoughMorah@gmail.comCopy this message to send on WhatsApp or by text:
Check out this Sourdough Bake Planner! 🍞 Pick your recipe, when you’d like to start, and how warm your kitchen is, and it builds your whole baking schedule for you, from feeding your starter to slicing your loaf, with the ingredients too. You can even plan backwards from when you want the dough in the fridge.
Open the Sourdough Bake Planner
Created by Nechama Lewis Sourdough Made Simple Workshops
The full link is included when you copy.
Workshops for groups and one-on-one lessons, from your very first starter to shaping beautiful loaves.
Email to book yours today:
SourdoughMorah@gmail.comEverything you need for both recipes, and what each one is for.
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